Technology & Health

Undistilled Drinks and Alcohol concentration

Technology and Health

Undistilled Drinks and Alcohol concentration

Beer(2-8%ABV), Wine(Standard wine has less than 14% ABV and Champagne sparkling wine, has 10% to 12% ABV), Hard Cider (Fermented Apple juce has about 5% ABV.), Mead (Water and fermented honey has between 10-14 % ABV), Saké, a Japanese drink made from fermented rice, has an 16% ABV.

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